Brown Rice Chicken Bake

Shake and bake this brown rice and chicken casserole that melts in your mouth. It's a mouthwatering medley most everybody will enjoy.

Ingredients
4 boneless chicken breasts
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup
1/4 cup skim milk
1-1/2 cup brown rice, uncooked
Pepper and paprika to taste

Methods/steps
Preheat oven to 350 degrees. Spray casserole dish with baking spray. Mix soups, rice and milk; pour into casserole dish. Lay chicken pieces on top. Dot chicken with butter spray; sprinkle with pepper and paprika. Bake 1 1/2 hours.